2.5 hours all-you-can-drink with Premium Malts (Extreme Course) Whole boiled golden-eyed snapper delivered directly from the fishing port, 6 kinds of sashimi, Japanese black beef, etc.
7000 yen(Tax included)
8500→7000 yen
- 9items
- 4-60persons
- All-you-can-drink available
- ◇◆ All-you-can-drink menu ◆◇
A special course made using the finest ingredients, with delicate techniques and heartfelt hospitality...!! It begins with a beautifully presented platter of fresh fish, followed by a variety of luxurious dishes such as Japanese black beef, savory scallop dishes, high-quality simmered golden-eyed snapper, and sweet and spicy deep-fried dishes.The meal ends with a delicious dessert.2.5 hours of all-you-can-drink Premium Malts included, perfect for parties and entertaining! [All private rooms for 4 people or more, reservations required by the day before]
Course menu
Course meal
1. Assortment of 3 appetizers
A colorful dish featuring three luxurious seasonal dishes.It's a perfect dish to start your meal.
2. Sea Blessings Salad
A luxurious salad made with plenty of fresh seafood and juicy vegetables.The aroma of the sea and the refreshing dressing are in perfect harmony.
3. Assortment of 6 sashimi pieces
A beautifully presented plate featuring six carefully selected kinds of fresh seafood.You can fully enjoy the sweetness and flavor of the ingredients.
4. Simmered red snapper
A stewed dish characterized by its elegant sweetness and deep flavor.It has a warm taste reminiscent of Japanese home cooking.
5. Deep-fried chicken wings with sweet sauce
Chicken wings that are crispy on the outside and juicy on the inside.The secret sauce is rich in aroma and is so delicious you'll become addicted to it.
6. Thick-sliced Japanese Black Beef Steak
Tender and juicy Japanese Black Beef cooked luxuriously in thick slices.This is a supreme dish that allows you to fully enjoy the flavor of the meat.
7. Grilled scallops with cod roe and cheese
A luxurious grilled dish of thick scallops grilled to perfection with cod roe and cheese.
8. Cold soba noodles
Zaru soba noodles have a smooth texture and are pleasant to swallow.It's the perfect dish to end a meal, with a refreshing aftertaste.
9. Shiratama and brown honey vanilla ice cream
This dessert is an exquisite combination of chewy rice flour dumplings, sweet brown sugar syrup, and rich vanilla ice cream.The course concludes with a Japanese sweet treat.
--- Points to note about the course ---
The menu may change depending on the ingredients and season.
*All-you-can-drink for 2.5 hours.Last order is 30 minutes ago.
*On Fridays, Saturdays, Sundays and the days before holidays, all-you-can-drink is limited to 2 hours.All-you-can-drink extension available for 30 minutes for 550 yen per person.
*In December, we will charge an additional 330 yen per person as a year-end fee.
*Due to the nature of purchasing high-quality ingredients, cancellations on the day before or after midnight on the day of the reservation will be charged 100% of the course fee.
All-you-can-drink menu
· The Premium · Mortz
·whiskey
・Milk
·Highball
· High Ball, Cork High Ball, Ginger High Ball
·sour
・Lemon sour / Grapefruit sour / Peach sour / Yuzu sour / Tomato sour / Plum sour / Dry sour / Orange sour / Shikuwasa sour
· Shochu
・Oolong highball, green tea highball, (sweet potato) Nanko/(wheat) Wanko (/water/soda)
·wine
· Carlos Rossi (red / white)
·Cocktail
・Cassis (soda/orange/grapefruit/ginger/oolong) Lychee (soda/orange/grapefruit/oolong) Gin (soda/orange/grapefruit) Moscow Mule
·Plum wine
・Water/Soda
·Sake
・Shochikubai/Kikumasamune
·Soft drink
・Oolong tea/Green tea/Ginger ale/Coca-Cola/Orange juice/Grapefruit juice/Cold water
・▼For an additional 1,650 yen, you can also enjoy all-you-can-drink of the following▼
·Sake
・Hakkaisan/Kubota Chitose
· Shochu
・Tominohzan/Daimaou/Chishinken (mixed with water/soda)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 2 days before your visit
Coupons that can be used with this course
2025/04/20 update
